Bengal Quay are proud to announce our prestigious Indian Restaurant and Take Away in London Canary Wharf.
Our aim is to serve freshly prepared food with natural herbs and spices and to make your meal as enjoyable and memorable as possible. Our food is prepared with the greatest care and attention. We use the finest quality of ingredients to prepare some unique dishes including all the old favourites. We suggest that you try our food and judge the quality for yourself.
We are located in the heart of Docklands and Isle of dogs. With over 100 people capacity and plus a bar, we are one of the largest Indian restaurants in the London E14 area with secure car park facility. Canary Wharf station is 5 minutes walk from Bengal Quay.
Bengal Quay opened in 2004 by local business man Mr Faruk Kamali. He has brought together a diverse, rich and adventurous menu which represents all corners of the Indian subcontinent.
Our finely-tuned service, unique menu and excellent dishes given us the edge and uniqueness among our peers. Our menu is created by our award winning chef, who has been in restaurant trade for almost 25 years.
When you visit Bengal Quay, you will immediately notice that we dare to be different than our peers. Quality is the main ethos of our business. Top quality food, professional and friendly service delivered by our highly trained staff, and the atmosphere created by the decor and the friendly welcome by our staff will make your visit to Bengal Quay an unforgettable experience.