Top quality food, professional and friendly service delivered by our highly trained staff, and the atmosphere created by the decor and the friendly welcome by our staff will make your visit to Bengal Quay an unforgettable experience.

Starters

ALOO TIKKI (Vegan)

£4.95

Sweet potato and chickpeas

VEGETABLE SAMOSA

£4.50

MEAT SAMOSA

£5.25

SHEEK KEBAB

£6.25

Minced lamb

SPICEY PANEER

£5.95

PRAWN PURI

£6.25

Spicy shrimps in fried puri bread

VEGETABLE MIXED STARTER

£6.25

Paneer tikka, vegetable somosa, onion bhaji

KING PRAWN PURI

£7.50

Spicy king prawn in fried puri bread

MIXED STARTER

£7.95

2 Chicken tikka, 1 sheek kebab, 1 vegetable samosa and onion bhaji

IMLI SCALLOPS

£8.50

Scallops seared with tamarind chutney

TANDOORI LAMB CHOPS

£7.50

2 pieces

ONION BHAJI

£4.50

served with salad and mint sauce

CHICKEN TIKKA

£5.50

LAMB TIKKA

£6.25

SHAHAJANI BAIGAN (Vegan)

£4.95

Fried aubergine served with spicey tomato sauce

BENGAL QUAY VEG SAMOSA

£5.95

A jumbo punjabi samosa served yoghurt, chickpeas, pomegranate and chef's special sauce

BENGAL QUAY MEAT SAMOSA

£6.95

A jumbo punjabi samosa served with yoghurt, chickpeas, pomegranate and chef's special sauce

SIMPLY INDIAN

CHICKEN MADRAS (fairly hot)

£9.95

Cooked in a hot South Indian curry

CHICKEN BHUNA (medium)

£9.95

LAMB MADRAS (fairly hot)

£10.95

Cooked in a hot South Indian curry

LAMB BHUNA (medium)

£10.95

CHICKEN PAPRI KORAI (medium)

£10.50

Pieces of chicken cooked in spices and garam massala

LAMB PAPRI KORAI (medium)

£11.50

Pieces of lamb cooked in spices and garam massala

CHICKEN DANSAK

£10.95

Hot, sweet, and sour with lentils

CHICKEN KORMA

£11.95

Very mild and sweet

CHICKEN JALFREZI

£11.50

Chicken cooked in fresh herbs and green chillies with hot spices

CHICKEN TIKKA MASSALA (mild)

£12.95

Chicken tikka in spiced tomato curry with clotted cream

LAMB VINDALOO

£10.95

FISH DISHES

PRAWN BHUNA

£9.95

Prawn cooked with flavoured spices

PRAWN PAPRI KORAI

£10.50

Prawns cooked in medium hot sauce with green peppers and garam massala

KING PRAWN MADRAS

£16.95

Fairly hot

KING PRAWN JALFREZI

£17.95

Fairly hot with fresh green chillies.

KING PRAWN PAPRI KORAI

£17.95

Goan Fish Curry

£14.95

Fish and prawn cooked in goan green spicy, coconut milk and curry leaf

TANDOORI DISHES

All tandoori dishes are cooked in the constant flame of charcoal in the oven, thus obtaining the highly delicate flavour and taste of the dishes, served with salad

CHICKEN TIKKA

£11.95

Boneless piece of chicken marinated in spices, skewered and cooked in a clay oven

LAMB TIKKA

£13.95

Piece of lamb marinated in spices, skewered and cooked in a clay oven

TANDOORI CHICKEN

£11.95

Chicken marinated overnight in spices and yogurt and then cooked in a clay oven and served with a fresh salad

CHICKEN SHASLICK

£13.95

Tender pieces of chicken marinated in freshly ground aromatic herbs and spices, barbecued with onion capsicum and tomatoes

SALMON SHASLICK

£17.95

Salmon marinated in freshly ground aromatic herbs and spices, barbecued with onion capsicum and tomatoes

TANDOORI LAMB CHOPS

£17.95

5 pieces

TANDOORI KING PRAWNS

£17.95

King size prawns spiced and cooked in a clay oven ( 5 pieces)

TANDOORI MIX GRILL

£16.95

An assorted tandoori platter cooked in a clay oven and served with green salad. 2 lamb tikka, 2 chicken tikka, 1 tandoori chicken, 1 seek kebab, 1 king prawn

BIRYANI DISHES

VEGETABLE BIRYANI

£11.95

An aromatic dish cooked with pilau rice and served with a vegetable curry

CHICKEN BIRYANI

£12.95

LAMB BIRYANI

£13.95

CHICKEN TIKKA BIRYANI

£13.95

BENGAL MIX BIRYANI

£15.95

A blend of chicken, lamb and prawns

CHEF’S RECOMMENDATIONS

BUTTER CHICKEN

£12.95

Prepared in butter cream and almond

KARAKI LAMB

£13.95

Cooked with chef own special recipe. Flown out to Beverly Hills at the request of Playboy owner Hugh Hefner cooked with lemon grass, lime leaves and shallot onions. (medium)

KING PRAWN SUPREME

£17.95

Grilled king prawns with onions and lime in a spicy curry

LAMB NAGA

£11.95

Lamb cooked in naga spices (fairly hot)

GARLIC CHILLI CHICKEN (fairly hot)

£11.95

Lots of garlic and fresh chillies

BALTI CHICKEN (fairly hot)

£10.95

Cooked with peppers, tomatoes and a blend of balti spices

MAKHANWALA CHICKEN

£14.95

A piece of breast chicken cooked with butter sauce and cashew nut

KALA METHI CHICKEN

£12.95

Cooked with methi, mint and fried chilli

SHATKORA LAMB (medium)

£12.95

Cooked with a Bangladeshi citrus fruit

SHHATKORA CHICKEN (medium)

£12.95

Cooked with a Bangladeshi citrus fruit

VEGETABLE MAIN DISHES

Vegetable curry

£8.95

Mixed vegetables in a medium curry sauce

PANEER TIKKA KORAI

£10.95

GARLIC CHILLI PANEER (hot)

£11.95

BENGAL FRIED VEGETABLE

£8.95

CHANA AND SPINACH CURRY (vegan)

£8.95

Chickpeas and spinach cooked with Indian spices and coconut milk

TOFU BHUNA (vegan)

£11.95

Cooked with rich medium spicy sauce

PUMPKIN BHUNA (vegan)

£8.95

Cooked with rich medium spicy sauce

SIDE DISHES

ONION BHAJI

£3.95

VEGETABLE CURRY OR DRY VEGETABLE

£4.95

BHINDI BHAJI

£4.95

Okra with fried onions

SAG BHAJI

£4.95

Fresh spinach boiled and tempered with onion and garlic

MUSHROOM BHAJI

£4.95

ALOO GOBI

£4.95

Potatoes cooked with cauliflower and ginger

BOMBAY ALOO

£4.95

Potatoes with tomatoes and cumin

DAL TARKA

£4.95

Lentils tempered with onions and garlic

CHANA MASALA

£4.95

Chickpeas

SAG ALOO

£4.95

Spiced potatoes with spinach

BRINJAL BHAJI

£4.95

Diced aubergine masala with sesame

SAG PANEER

£4.95

Paneer cheese and spinach

RICE

BOILED RICE

£3.25

PILAU RICE

£3.95

SPECIAL FRIED RICE

£4.95

Eggs and peas

BENGAL RICE

£4.95

Garlic and chicken

VEGETABLE RICE

£4.95

MUSHROOM RICE

£4.95

BREADS

PLAIN NAN

£3.50

KEEMA NAN

£4.50

Stuffed with minced meat

PESHWARI NAN

£4.50

Almond paste and fruit

GARLIC NAN

£4.50

CHEESE NAN

£4.50

CHILLI NAN

£4.50

PARATHA

£4.50

Whole wheat flaky bread

TANDOORI ROTI

£4.50

CHAPATI

£2.95

PAPADOM

£1.00

plain or spiced

CHUTNEY RELISHES

£1.00

per person